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METHOD:PUBLISH
X-WR-CALNAME:CPN Cultural Heritage Center
X-ORIGINAL-URL:https://www.potawatomiheritage.com
X-WR-CALDESC:Events for CPN Cultural Heritage Center
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TZID:UTC
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TZOFFSETFROM:+0000
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DTSTART:20250101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20260206T120000
DTEND;TZID=UTC:20260206T140000
DTSTAMP:20260412T042143
CREATED:20260128T212144Z
LAST-MODIFIED:20260128T214340Z
UID:10001484-1770379200-1770386400@www.potawatomiheritage.com
SUMMARY:Food Preservation: Meat Dehydration and Uses
DESCRIPTION:During this presentation\, attendees will learn about various preservation techniques and recipes. There will be guest participation and food tasting. Registration is not required for this event.
URL:https://www.potawatomiheritage.com/event/food-preservation-meat-dehydration-and-uses/
LOCATION:CPN Cultural Heritage Center\, 1899 S. Gordon Cooper Dr.\, Shawnee\, OK\, 74801\, United States
CATEGORIES:Classes,Events,Workshops
ATTACH;FMTTYPE=image/jpeg:https://www.potawatomiheritage.com/wp-content/uploads/2026/01/260127-CHC-Flyer-Temp-scaled.jpg
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